百度作业网英语翻译本文利用实验室现有保藏的乳酸菌,研究蛋白酶A酶解条件、3种营养物质的添加量、反应时间、4种蔬菜汁的添加量对乳酸菌
来源：学生作业帮 编辑：百度作业网作业帮 分类：英语作业 时间：2024/04/29 16:17:57
英语翻译
本文利用实验室现有保藏的乳酸菌,研究蛋白酶A酶解条件、3种营养物质的添加量、反应时间、4种蔬菜汁的添加量对乳酸菌活菌数量的影响.乳酸菌增菌最佳工艺条件为：蛋白质含量为5%的脱脂乳复原,添加3%的蛋白酶A,50℃酶解12h后灭酶,添加2%低聚果糖,2‰CaCl2,2%脱盐乳清粉,20%胡萝卜汁,10%西红柿汁,10%豆芽汁,5%紫薯汁,42℃培养24h.此工艺条件下培养的乳酸菌的活菌数量能达到2.24×109CFU/mL.
谷歌翻译的句子都是不顺的,要是可以我也就不用求助了,我自己用谷歌翻译的,被老师给打击到不行
本文利用实验室现有保藏的乳酸菌,研究蛋白酶A酶解条件、3种营养物质的添加量、反应时间、4种蔬菜汁的添加量对乳酸菌活菌数量的影响.乳酸菌增菌最佳工艺条件为：蛋白质含量为5%的脱脂乳复原,添加3%的蛋白酶A,50℃酶解12h后灭酶,添加2%低聚果糖,2‰CaCl2,2%脱盐乳清粉,20%胡萝卜汁,10%西红柿汁,10%豆芽汁,5%紫薯汁,42℃培养24h.此工艺条件下培养的乳酸菌的活菌数量能达到2.24×109CFU/mL.
谷歌翻译的句子都是不顺的,要是可以我也就不用求助了,我自己用谷歌翻译的,被老师给打击到不行
The author used lactobacillus that stored by our laboratory to research the enzymolysis conditions of proteaseA, the additive amount of three nutrient substance, the response time and the effect that the volume of addition of four vegetable juice would do to the bacteria's quantity of lactobacillus. The most favorable technological condition for increase the bacteriums is listed: the skim reconstituted milk contained 5% protein, added in 3% proteaseA, which should be exterminated enzyme after 12 hours enzymolysis under 50℃; Then the 2% low fructosan, 2%CaCI2, 2% desalted whey powder, 20% carrot juice, 10% tomato juice, 10% bean sprout juice, 5% purple potato juice should be added into and foster for 24 hours under 42℃. The numbers of bacteria can reach 2.24×109CFU/mL cultivated by this technological condition.
谷歌翻译
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